Minced Black Truffles
The best black summer truffles are minced and seasoned with truffle juice, salt and extra virgin olive oil to create a puree that is guaranteed to please the most refined palate. Lightly heated with a teaspoon of extra virgin olive oil and a clove of garlic, La Cerqua’s black truffle creme is superb with pasta, grilled meats and fish, bruschettas and omelettes.
Ingredients: Summer truffles (Tuber aestivum Vitt) 70%, extra virgin olive oil, truffle cooking sauce (summer truffle, water, salt), salt, aroma
Preservation: closed at room temperature. After opening keeo 7 days in the refrigerator (2-4 ° C).